Recent studies, and evolutionary advances seen within prokaryotes, show that CobB is an enzyme that removes a chemical modification called Khib ( de-2-hydroxyisobutyrylation) from lysine, an amino acid found in proteins. Khib is a type of histone mark that affects how DNA is packaged and expressed. CobB can also remove another modification called Kac (acetylation) from lysine. CobB binds to Khib using a special peptide probe and can change the activity of proteins involved in glycolysis, a process that breaks down sugar for energy. Researchers found that 99 endogenous substrates were targeted by CobB for de-2-hydroxyisobutyrylation. Researchers have demonstrated that CobB affects the growth of bacteria by altering the function of enolase (ENO), a key enzyme in glycolysis. It does so by removing K343hib and K326ac of ENO simultaneously. Come to find out CobB is the first enzyme known to remove Khib from proteins. This may change soon as research continues to explore more of CobB as well as the advancements within technology.
ReferenceWiki:
2-Hydroxyisobutyrylation
